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Wednesday, November 20
 

8:30am MST

Registration & Check-in
Wednesday November 20, 2024 8:30am - 9:00am MST
Check-in, grab your badge, and meet other attendees before we kick-off the 18th Annual Salt Lake County Watershed Symposium!
Wednesday November 20, 2024 8:30am - 9:00am MST
Crossroads

10:15am MST

Break & Snacks
Wednesday November 20, 2024 10:15am - 10:45am MST
Grab a snack. Visit the amazing info tables. Network. Get some fresh air.
Wednesday November 20, 2024 10:15am - 10:45am MST
Crossroads

11:55am MST

Lunch
Wednesday November 20, 2024 11:55am - 12:55pm MST
Join us for hearty vegetarian buffet!  Today's menu includes:
VEGETARIAN LASAGNA
VEGGIE MEATBALLS
PENNE PASTA
1/2 ZOODLES
MARINARA SAUCE
CHEF'S CHOICE OF SALAD
GARLIC BREAD
CHEF'S CHOICE DESSERT

We're committed to reducing the carbon footprint of this event wherever possible, and the meal provides the most and best opportunities via:
  • Meatless menus.
  • Significantly reduced single-use disposables by using real plates and silverware.
  • Leftovers donated to a food rescue organization

We hope this makes your meal even more delicious :^)
Wednesday November 20, 2024 11:55am - 12:55pm MST
Great Hall

2:45pm MST

Break, Snacks
Wednesday November 20, 2024 2:45pm - 3:25pm MST
Wednesday November 20, 2024 2:45pm - 3:25pm MST
Crossroads
 
Thursday, November 21
 

8:30am MST

Registration & Check-in
Thursday November 21, 2024 8:30am - 9:00am MST
Check-in, grab your badge, and meet other attendees before we kick off Day 2!
Thursday November 21, 2024 8:30am - 9:00am MST
Crossroads

10:20am MST

Break & Snacks
Thursday November 21, 2024 10:20am - 10:50am MST
Look for the "big ticket" signs for ways to get raffle tickets! By visiting exhibitor tables, and more. Prize drawing at the end of the day.
Thursday November 21, 2024 10:20am - 10:50am MST
Crossroads

12:00pm MST

Lunch
Thursday November 21, 2024 12:00pm - 1:00pm MST
Join us for hearty vegetarian buffet!  Today's menu includes:
HOMESTYLE BLACK BEAN CHILE, WITH ALL THE TOPPINGS
GRILLED VEGETABLES
SWEET POTATO SPEARS
CAESAR SALAD
CORN BREAD
ASSORTED COOKIES
LEMONADE

We're committed to reducing the carbon footprint of this event wherever possible, and the meals provide the most and best opportunities via:
  • Meatless menus.
  • Significantly reduced single-use disposables by using real plates and silverware.
  • Leftovers donated to a food rescue organization.
We hope this makes your meal even more delicious :^) 
Thursday November 21, 2024 12:00pm - 1:00pm MST
Great Hall
 
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